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Defenses 2019

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Past PhD defenses - 2019

  • Exquisitely heterogeneous. Combining different food textures to boost palatability
    Marco M (Marco) Santagiuliana MSc
    16 December 2019
  • Postprandial metabolism of infant formulas containing different fat sources - Digestion, absorption, and metabolic responses
    Jeske JHJ (Jeske) Hageman MSc
    13 December 2019
  • Electrochemical separation: from ions to proteins
    13 December 2019
  • PhD Defence of Benoit Carreres - Transcriptional landscapes of lipid producing microalgae
    20 November 2019
  • Extended indirect calorimetry as a physiological phenotyping tool in mouse nutritionalintervention studies, with a focus on metabolic programming by starches
    19 November 2019
  • Temperature Responsive Polyelectrolyte Complexes:Bio-Inspired Wet-Adhesives
    Ilse IA (Ilse) van Hees MSc
    15 November 2019
  • Protein oxidation as an integrated aspect ofplant protein-based food
    Patricia P (Patricia) Duque Estrada MSc
    15 November 2019
  • Dietary protein and resistance excercise training for community-dwelling older adults. Intervention adaptation, implementation and effectiveness
    14 November 2019
  • On the Verge: Mechanics in the Limit of Vanishing Strength & Stiffness
    Jan Maarten JMH (Jan Maarten) van Doorn MSc
    08 November 2019
  • Redesign of the milk powder production chain: assessment of innovative technologies
    01 November 2019
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