PhD defence

Product optimization of Zambian traditionally fermented milk - mabisi.

Promotor prof.dr. EJ (Eddy) Smid
Co-promotor dr.ir. SE (Sijmen) Schoustra
dr.ir. AR (Anita) Linnemann
Co-promotor dr J Shindano
Organisation Wageningen University, Food Microbiology Laboratory
Date

Tue 15 October 2019 16:00 to 17:30

Venue Auditorium, building number 362
Generaal Foulkesweg 1
362
6703 BG Wageningen
0317-483592