Upcoming courses and activities of the VLAG Graduate School:
News from our Scientific Director
PhD Defenses
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A Feel of Full-Filment - Sensory physiological systems involved in satiation
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PhD defence of Pieter Oostlander - Financial and biologicalaspects of cost efficient microalgae production for aquaculture hatcheries
PC (Pieter) Oostlander MSc
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Pinpointing macromolecular motion. Single-particle tracking fluorescence microscopy advances and applications
KJA (Koen) Martens MSc BSc
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Pulsed electric field pre-treatment for drying of living bacteria
EMJ (Evelien) Vaessen MSc
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"As a mother, I prefer to give a healthy snack, however..." Mothers' considerations and value conflicts while providing snacks to their 2-7-year-old-children
FWM (Femke) Brouwer-Damen MSc
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Understanding variation in food oral processing behavior of consumers differing in age, gender and ethnicity - A physiological perspective
EC (Eva) Ketel MSc
VLAG news
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Two Wageningen researchers to receive European grants worth millions
- Two Wageningen researchers, Daan Swarts and Marnix Medema, are to receive a grant for one and a half million euros each from the European Research... -
Paul Carmichael appointed special professor of Toxicology
- The executive board of Wageningen University & Research has appointed dr Paul Carmichael as special professor of Toxicology within the Toxicology... -
Marian de van der Schueren appointed special professor of dietetics
- The executive board of Wageningen University & Research has appointed Dr Marian de van der Schueren special professor of Dietetics with the chair... -
Arthur van Zanten appointed to special professorship in nutrition and metabolic stress
- The Executive Board of Wageningen University & Research has appointed Arthur van Zanten, internist-intensivist at Gelderse Vallei Hospital, as...
Calendar
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Conference: Science and Technology for Meat Analogues
- This international scientific Conference will present the latest research insights and findings related to the technology for the production of... -
Future Scientific Leadership Programme; Nutrition and Health
- Are you interested in the innovations and trends in the world of dairy? Do you want to know more about dairy products, in relation to the current...