• CHAIR: Prof. Dr Eddy Smid, Wageningen University - Food Microbiology
• Prof. Dr Ellen Kampman, Wageningen University - Nutrition and Disease
• Dr Thomas Kodger, Wageningen university - Physical Chemistry and Soft Matter
• Dr Nicole Koenderink - Wageningen Food & Biobased Research
• Dr Yue Liu, Wageningen University - Food Microbiology
• Prof. Dr Louis de Smet, Wageningen University - Organic Chemistry
• Prof. Dr Maria Suarez Diez, Wageningen University - Systems and Synthetic Biology
• Bhavya Sree Vadlamudi MSc, PhD candidate Wageningen University - Systems and Synthetic Biology
International Advisory Board
The International Advisory Board (IAB) provides VLAG with advice and recommendations on strategic issues concerning the research and the educational programme of the Graduate School. As of 2025 VLAG IAB members are:
• Prof. Dr Rabah Boukherroub (Materials Chemistry& Nanotechnology, University Lille1, France)
• Prof. Dr Milena Corredig (Food Science, Aarhus University, Denmark)
• Prof. Dr Pascale Daran-Lapujade (Industrial Microbiology, Delft University of Technology)
• Prof. Dr Saskia Lindhoud (Molecules and Materials, University of Twente)
• Prof. Dr Christophe Matthys (Faculty of Medicine, KU Leuven, Belgium)
• Prof. Dr Karin Schwarz (Food Technology, University of Kiel, Germany)
