PhD defence

Insight into the lipid metabolism by human gut microbiota

PhD candidate Z (Zongyao) Huyan MSc
Promotor dr. E (Edoardo) Capuano
Co-promotor dr. N (Nicoletta) Pellegrini
JV (Josep) Rubert Bassedas PhD
Organisation Wageningen University, Food Quality and Design
Date

Tue 23 April 2024 13:30 to 15:00

Venue Omnia, building number 105
Hoge Steeg 2
105
6708 PH Wageningen
+31 (0) 317 - 484500
Room Auditorium

Summary

This thesis explores the lipid metabolism by human gut microbiota and the diet-related factors that influence it. Lipid metabolism by human gut microbiota is a complex process that involves various microbes and their metabolic pathways, potentially influenced by food structure, lipid chemical form, and the presence of other dietary components. This metabolism produces diverse lipid metabolites that may have implications for human health. However, lipid metabolism by human gut microbiota has been largely overlooked, compared to other dietary components such as fibers, proteins, and phenolics. Therefore, this thesis aims to fill this gap by investigating how dietary lipids are metabolized by human gut microbiota and those diet-related factors that would modulate their production.